Kaju Barfi

About Kaju Barfi

The cashew is not originally ours — it came to India by sea in the sixteenth century, and it was the royal kitchens that first thought to grind it fine, sweeten it and set it in sheets. The name says the rest: barfi, from barf, snow. Somewhere along the way it stopped being a court sweet and became the one India reaches for when the occasion matters and words fall short — the box carried to a first Diwali visit, opened at a wedding, sent to a house where a child has just been born. It is the sweet you give when you want to be certain the giving lands. We have made it at our counter every festive season for twenty-five years, and it is still the box that leaves Varanasi in the largest numbers each October.

Ingredients

• • Cashew nuts (W240 grade)
• • Sugar
• • 100% pure desi ghee
• • Edible silver leaf (vegetarian warq)
• Contains: Cashew nuts, milk (ghee). Made in a facility that also processes other tree nuts and wheat.

Storage Instructions

Store in an airtight container in a cool, dry place, away from direct sunlight and strong-smelling foods — cashew absorbs aroma easily. Refrigeration is not recommended: the cold dries the surface, cracks the edges and dulls the warq. Keep the butter paper between layers so the pieces do not stick, and consume within the shelf life mentioned on the pack.

Brand	Sri Annapurna Foods
Category	Dry-fruit Mithai
Sub-category	Barfi & Katli
Shelf Life	15 Days
Vegetarian	Yes
Eggless	Yes
Available Available Weights	1 kg

Shipping

Dispatched within 24 hours of your order being confirmed. Delivered pan-India in 2–4 days via our temperature-safe packaging.

Returns

Being a freshly made food product, we're unable to accept returns once an order is dispatched. If your order arrives damaged or incorrect, contact us within 24 hours with photos and we'll make it right.