Besan Nankhatai
About Besan Nankhatai
Besan Nankhatai — Traditional Eggless
Classic Besan Nankhatai
Nankhatai is a beloved Indian shortbread, and our Besan Nankhatai stays true to tradition — crumbly, buttery, and eggless, made with roasted gram flour for a distinctive nutty aroma. A nostalgic favourite from Flour & Beans, Varanasi.
Highlights:
* Made with roasted besan (gram flour)
* 100% eggless, pure vegetarian recipe
* Classic crumbly, buttery texture
* Traditional Indian shortbread recipe
* No artificial preservatives
* Perfect for gifting and festive boxes
Storage: Store in a cool, dry place away from direct sunlight. Refrigerate after opening for extended freshness.
Shelf Life: Best consumed within 90 days from the date of packing.
Customer Reviews
Tastes exactly like the peda we used to get in Varanasi as kids. Not overly sweet, and the texture is spot on. Ordered a second box within the week.
Ordered for a family function, arrived well packed and fresh. Everyone asked where I got it from. Will reorder for Diwali.
Good taste, slightly sweeter than I expected but still very good quality. Delivery was quick, within 3 days.
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The Annapurna Difference
Made Fresh On Order
We begin preparing only after your order is confirmed — never off a shelf that's been sitting for days.
Pure Desi Ghee
Traditional slow-cooking methods with 100% pure ghee, for the authentic Banarasi taste in every piece.
Vacuum & Travel Packed
Sealed immediately to lock in aroma and moisture, so every box reaches you kitchen-fresh.
25 Years of Trust
Varanasi's most trusted mithai kitchen since 2000 — every box still carries our name.